{"id":272,"date":"2018-11-26T12:45:57","date_gmt":"2018-11-26T12:45:57","guid":{"rendered":"http:\/\/pizzawalaberlin.com\/about\/"},"modified":"2024-02-21T11:09:11","modified_gmt":"2024-02-21T11:09:11","slug":"about","status":"publish","type":"page","link":"https:\/\/pizzawalaberlin.com\/de\/about\/","title":{"rendered":"\u00dcber uns"},"content":{"rendered":"
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\u00dcber uns<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\"\"<\/a><\/figure>

Lea Michaud<\/a><\/h3>

Lea stammt aus einer kleinen Stadt im S\u00fcdwesten Frankreichs und ist rund um den Ofen aufgewachsen. Nachdem sie in Spanien und Indien studiert und gelebt hat, ist sie nun in Berlin ans\u00e4ssig, um das Familienerbe weiterzuf\u00fchren.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Dylan Imhoff<\/a><\/h3>

Dylan ist in Auroville, Indien, geboren und aufgewachsen. Auf der Suche nach neuen Erfahrungen kam er nach Berlin. Nach den Jahren im Pizzagesch\u00e4ft konnte er nicht mehr wegbleiben und kann es nun kaum erwarten, Ihnen eine wirklich geile Pizza anzubieten!<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\u00dcber uns<\/h2><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Pizza war schon immer in der Familie, unsere Rezepte wurden von Leas Vater weitergegeben und jetzt streben wir danach, Ihnen die gleiche Exzellenz zu bieten.<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Leas Vater Gerard Michaud besa\u00df eine Pizzeria in der kleinen franz\u00f6sischen Stadt Moustiers-Sainte-Marie. Er gab die Freude an der Herstellung von Qualit\u00e4tspizza an seine Kinder Lea und Leo Michaud weiter. Gemeinsam gr\u00fcndeten Leo und Gerard die erfolgreiche Pizzeria in Goa, Indien - Baba au Rhum. Leo baute daraufhin den ersten Truck und rockt seit 20 Jahren die Festivals wie die Fusion im Berliner Raum, da sind wir eingestiegen.\u00a0\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Nachdem wir den Ozean der B\u00fcrokratie durchschritten hatten, kauften wir den Truck und damit begann der Spa\u00df. Wir sind der Meinung, dass man seinen Truck am besten in- und auswendig kennt, wenn man ihn selbst baut. Nach einem gro\u00dfen Abenteuer voller toller Lernerfahrungen und guter Zeiten sind wir so gl\u00fccklich mit dem, was wir geschaffen haben und m\u00f6chten es nun mit Ihnen allen teilen. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

About Us Lea Michaud Lea is from a small town in the southwest of France and grew up around the oven. After having studied and lived in Spain and India she is now settled in Berlin to carry on the family legacy. Dylan Imhoff Dylan was born and raised in Auroville, India and looking for …<\/p>\n

\u00dcber uns<\/span> Weiterlesen »<\/a><\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-272","page","type-page","status-publish","hentry"],"yoast_head":"\nAbout - Pizza Wala<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pizzawalaberlin.com\/de\/about\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"About - Pizza Wala\" \/>\n<meta property=\"og:description\" content=\"About Us Lea Michaud Lea is from a small town in the southwest of France and grew up around the oven. After having studied and lived in Spain and India she is now settled in Berlin to carry on the family legacy. 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